I’ll have what the flap-eared toff is having

The Prince of Wales has appeared to criticise fast food chain McDonald’s at the launch of a public health campaign in the United Arab Emirates (UAE).

During a tour of a diabetes centre in Abu Dhabi, he told a nutritionist that banning the restaurants was “key”.

BBC, Royal rebuke over McDonald’s food

This is an example of the wealthy, intolerant parasite’s eating habits:

The Menu

Canapés
Pan-seared diver-caught Scottish scallops wrapped in Duchy farm bacon and skewered with rosemary.
Old English-style carpaccio of rare breed Aberdeen Angus beef (hung for 30 days) with Highgrove organic beetroots and horseradish crème fraiche.
Tartare of Highgrove lamb fillet with reggiano classico Parmesan, lemon thyme tips and Fontodi extra virgin olive oil.
A spoon of fantastic English wild mushrooms sautéed with first of the season black truffles.
Dinner
Bread made with Duchy flour and Duchy biscuits.
Starter
Oozy Risotto of autumn squash with Duchy smoked bacon and crisp sage.
Main course
“Amazing Highgrove Lamb” cooked two ways; shoulder slowly braised and loin pan-roasted rare, served with organic garden vegetables from the Duchy farm, Dauphinoise-style potatoes and Jamie’s “Essex” sauce.
Dessert
Duchy Cambridge Cream with damson compote and smashed Duchy shortbread.
Duchy & English cheeses.
Coffee and Duchy chocolates.

Jug-eared dimwit stuffs himself

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